Just a few short months ago New York City’s East Midtown experienced a culinary upheaval when brand new restaurant The Upsider opened its doors to the public. The sleek and minimalist design of this new gastro bar features a quartz bar and a modern menu that offers a wide array of globally influenced fare.
Amidst the vast array of restaurant and dining options available to New York City residents and tourists, The Upsider offers clients the freshest ingredients and some of the most sought after chefs. This contemporary gastro bar is not only delicious, but it’s affordable menu also offers the ideal dishes for the health-conscious consumer.
The menu offers a wide variety of starters, main courses and sides as well as an extensive cocktail and wine menu. Some of the most popular dinner menu items include the Hanger Steak garnished with parsley, blackened onions and beef jus as well as the grilled asparagus coated in brown butter and topped with shaved almonds and lemon zest.
The restaurants future looks very bright and there are already plans for expansion. In addition to offering brunch and dinner options, The Upsider will soon be open for lunch. Future plans for the restaurant also involve expanding the current menu available to customers.
This gastro bar is a definite culinary destination for all food lovers. The sleek and modern design, incredible dishes and perfectly mixed drinks combine as a recipe for the perfect night out. Whether looking for an evening cocktail or for a delicious, quality meal, The Upsider has something for everyone.